Besides the deluxe and very special foods that were consumed only by royalty, the ancient capital of Hue is renowned for foods of which even lowly mandarins - and now tourists - can partake.
These sublime delicacies include the exquisite banh beo (bloating-fern shaped cake), the mouth watering nem lui (pork on a little stick) and do not leave Hue without sitting in front of a large bowl of bun bo gio heo (noodle soup served with beef and pork). Yes indeed, welcome to Hue!
Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts
Instant pho makes top 10
As the popularity of Vietnamese pho rises internationally, a brand of instant pho has made the top 10 in the IUFoST Global Food Industry Awards.
Vietnam Food Industries Joint Stock Company (VIFON) made the instant pho that was judged at the15th IUFoST World Congress of Food Science and Technology themed Food Science Solutions in Our Evolving World held in Cape Town, South Africa last week.
Vietnam Food Industries Joint Stock Company (VIFON) made the instant pho that was judged at the15th IUFoST World Congress of Food Science and Technology themed Food Science Solutions in Our Evolving World held in Cape Town, South Africa last week.
Labels:
Food
Quang noodle, so good speciality!
Quang noodle soups differ than most normal noodle soups in that the soups have just enough broth to barely cover the noodles. Unlike other Vietnamese noodle soup bowls whose broth will cover the noodles almost completely, Quang noodle broth is barely enough to slurp during the meal.
Labels:
Food
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